| Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
| 0 |
7:10- 7:55 |
|
|
1th-h bhp.hot. 103
|
|
|
| 1 |
8:00- 8:45 |
|
|
|
|
|
| 2 |
8:50- 9:35 |
|
4h mark.hot. 204
|
2g wyp.gastr. 205
|
|
|
| 3 |
9:40-10:25 |
|
2h mark.hot. 302
|
2g BHP w gastr. 205
|
|
|
| 4 |
10:35-11:20 |
|
|
1g wyp.gastr. 004
|
|
|
| 5 |
11:25-12:10 |
|
3ah-h pr.inf.hot. 104
|
2h bhp.hot. 302
|
|
|
| 6 |
12:15-13:00 |
|
3ah-h pr.inf.hot. 104
|
|
|
|
|
BT